Ingredients 1/4 cup butter, softened 2 eggs 1 cup milk 1 tsp vanilla essence (or extract) 1 1/2 cups of sourdough starter (I use my hemp sourdough starter) 1 cup plain flour 1/2 cup Hemp Connect Hemp Seed Flour 1 tsp salt 1 tsp baking soda 1 tsp baking powder Tip: Allow your refrigerated ingredients to come to room temp before you use themInstructions In a large bowl , combine eggs, butter, milk, vanilla essence and sourdough starter Stir in the plain flour, Hemp Connect Hemp Seed Flour, baking soda, baking powder and salt one at a time Combine gently...