Kiwifruit, Lime & Hemp Loaf
Kiwifruit, Lime & Hemp Loaf
Ingredients
Loaf
2 1/3 cups all-purpose flour
1/3 cup Hemp Connect hemp hearts
2 ½ tsp baking powder
½ tsp salt
½ cup Greek yoghurt
1 cup white sugar
4 eggs
1 tsp lime zest
½ tsp vanilla essence or extract
250g red kiwi fruit, peeled and pureed
½ cup vegetable oil
Lime syrup
2 tbsp lime juice
2 tbsp water
4 tbsp white sugar
Instructions
Loaf
1. Grease a loaf tin
2. Preheat oven to 175degrees Celsius
3. Combine sifted flour, Hemp Connect hemp hearts, baking powder and salt
4. In a separate bowl, stir yoghurt, sugar, eggs, vanilla and lime thoroughly
5. Gradually add dry ingredients to wet ingredients and combine until flour patches have just disappeared
6. Gently fold in kiwi and oil, do not over mix
7. Pour batter into loaf tin and bake for 50-60min or until cooked
8. When cooked, set aside to cool in pan for 10min
9. Transfer to a cooling rack (over a base tray)
Lime Syrup
1. In a pot, combine lime juice, sugar and water over a medium heat
2. Stir occasionally until combined, and mixture is clear
3. Set aside to cool
4. (For decoration, you can add kiwi slices for decoration at this step before adding the lime syrup)
5. Slowly and evenly pour the lime syrup over the loaf, covering the whole cake
6. Sprinkle with Hemp Connect hemp hearts
Allow the cake & syrup to cool completely then serve!
Enjoy!
Decorate with slices of red kiwifruit and sprinkles of Hemp Connect hemp hearts
If you love this recipe as much as we do, please share a photo of your creations, tag us @hempconnectnz on Instagram
For more delicious Hemp Connect hemp recipes, check out some of these!
